Kids can grow an organic fig tree in a container on the patio to harvest an abundance of figs. Figs like to ripen fully on the tree in a warm climate and kids can eat them fresh from the tree. Kids can make a yummy fig crumble by preheating the oven 350 degrees. Kids can wash and slice 1 cup of organic figs and place them in a 6 x 6 inch baking dish with 1 tbsp organic sugar, 1 tsp organic arrowroot starch, and 1/8 tsp cinnamon. In a mixing bowl add ½ cup organic whole wheat flour, ½ cup organic old fashioned rolled oats, 1 tsp baking power, 1 tsp organic sugar, 1/8 tsp nutmeg and mix with a fork. Add 4 tbsp organic extra virgin coconut oil and mix to make crumbs. Kids can sprinkle the crumbs over the figs and press down for a smooth crust. Bake for 30 minutes and cool, making 4 servings.