Spring is the perfect time to start a clean eating diet as local Farmers Markets are filled with abundant fresh colorful organic produce. Seasonal, locally grown fruits and veggies are the most flavorful and nutritious. Kids that grow their own veggies can hardly wait to eat them. Kids can kick the addiction to sodas and junk food filled with chemicals, preservatives, and additives. At the Farmers Market or local farm stand, kids can learn about their food from the farmers that grow it. Overweight kids can lose weight just by switching from junk food to organic whole food. Kids discover that real whole food, fresh from the garden, is sweeter and more satisfying than the food corporations’ processed and packaged foods which have been made with too much salt, fat, and sugar. Processed convenience foods and fried fast foods have caused wide ranged health problems including diabetes and obesity. Studies show that kids who eat home cooked meals from scratch with their families around the dinner table are happier, as well as healthier. Kids can pack their lunch boxes with healthy snacks, like whole fruits and nuts, to fuel their day. Kids can make their own fresh fruit juice or infuse water with pieces of fruit rather than sugary fruit drinks or sodas. Real food is made from ingredients kids can find in nature, like whole grains, beans, nuts, fruits, herbs, and veggies. A clean eating diet means cooking healthy by steaming, roasting, or grilling rather than frying. Kids can start an organic veggie garden in pots on the patio this spring. Kids can cook from scratch with whole organic ingredients and lose weight, gain energy, and feel great.